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Sustainable livelihood strategies for conservation of biodiversity in Fiji, including potential crops and value adding opportunities in three FPAM project sites

Description:
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delamination of its frontiers or boundaries. The mention of specific companies or products of manufactures, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO.
Display date:
2017
Collections:
Secretariat of the Pacific Regional Environment Programme (SPREP)
Publisher:
Subregional Office for the Pacific Islands Food and Agriculture Organisation of the United Nations (FAO), Food and Agriculture Organisation of the United Nations (FAO)
Content partner:
Secretariat of the Pacific Regional Environment Programme (SPREP)
Availability:
Not specified
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Secretariat of the Pacific Regional Environment Programme (SPREP)
Secretariat of the Pacific Regional Environment Programme (SPREP)
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